| URI | http://uri.gbv.de/terminology/prizepapers_lading_type/4b400e92-7516-40fe-ac47-48149bc99561 |
| Notation | 4b400e92-7516-40fe-ac47-48149bc99561 |
| Definition | Lard is a white food product made from pig fat and used in cooking.en |
| KOS | prizepapers_lading_type Prize Papers: Ladungstyp |
| Übergeordnet | http://uri.gbv.de/terminology/prizepapers_lading_type/ea66665e-312b-456a-b7fd-528de2731ec3 http://uri.gbv.de/terminology/prizepapers_lading_type/4b51c93e-be76-4f7b-9983-4ed6cd85c89f http://uri.gbv.de/terminology/prizepapers_lading_type/5a0f25f8-c081-43bb-bc6e-7aedcc59663e |
| Oberbegriffe | http://uri.gbv.de/terminology/prizepapers_lading_type/5a0f25f8-c081-43bb-bc6e-7aedcc59663e |
| Siehe auch | https://dictionary.cambridge.org/dictionary/english/lard |
| publisher | Carl von Ossietzky Universität Oldenburg |
| created | 2021-01-31 |
| issued | 2021-01-31 |
| modified | 2022-05-20 |
| time | URL | duration | result |
|---|---|---|---|
| 2023-02-04T15:59:10+01:00 | http://api.dante.gbv.de/data?properties=%2A&uri=http%3A%2F%2Furi.gbv.de%2Fterminology%2Fprizepapers_lading_type%2F4b400e92-7516-40fe-ac47-48149bc99561 | 1091 ms | 1 |